Cherry Wood Chips: A Sweet and Fruity Flavour
Cherry wood chips offer a mild, sweet flavour with subtle fruity notes. They are a popular choice for smoking a variety of foods.
Flavour Profile
- Mild and sweet taste
- Fruity undertones with a hint of almond
- Enhances the natural flavours of food
Ideal Foods for Cherry Smoking
Cherry wood is versatile and complements many foods:
- Pork: Ribs, shoulder, and tenderloin benefit from cherry's sweetness.
- Poultry: Chicken and turkey pair well with cherry's delicate flavour.
- Beef: Cherry can add a subtle sweetness to beef, especially when combined with other woods.
- Seafood: Salmon and trout can benefit from cherry's mild smoke.
